Join IFST
Membership
Join the people feeding the world. IFST is the UK’s leading membership body for food professionals — from students to Fellows.
At a glance
What it costs, who it’s for
Membership levels
Four grades, one community
Each level has its own eligibility criteria and costs — compare them side by side.
Benefits
What membership gives you
As a member, you'll have access to a range of benefits, including: Intelligence – access to publications, books and journals; Local – regional Branches to meet fellow members; Development – grow your skills through our events and knowledge resources; Recognition – through our professional registers; Interpretation – understand policy; Volunteering – contribute to the community via competition judging, mentoring, taking part in a committee or working group; Analysis – scientific information statements; Advance – with our network of food professionals; Debate – Special Interest and Working Groups; Conversation and Debate – join the IFST Community.
Get it done
Everything else about joining
Professional recognition
Chartered and Registered Scientist
Professional recognition and improvement lie at the heart of everything we do at IFST. Registration fees apply in addition to membership: Chartered Scientist (CSci) £80 initial and £80 annual re-registration; Registered Scientist (RSci) £46.
Take your career to the next level
Become a member
Tap into an instant network of professionals, access trusted resources and recognition, and support your career and learning.